(Makes 4 servings)
INGREDIENTS
- 4 salmon fillets (about 4 oz each)
- 1/4 cup pure maple syrup
- 2 tbsp soy sauce (low sodium preferred)
- 1 clove garlic, minced
- pepper
- sea salt
DIRECTIONS
- Preheat oven to 400 degrees F and line baking sheet with foil and spray with non-stick cooking spray
- Arrange salmon fillets on baking sheet
- In a small bowl, whisk together maple syrup, soy sauce, garlic, pepper and salt
- Brush salmon fillets with mixture until evenly coated
- Place in oven and bake uncovered for about 20 minutes or until salmon flakes easily with a fork... ENJOY!
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