Ingredients
1 8 oz package of cream cheese
1/2 cup butter
1/2 cup natural creamy peanut butter (no sugar added!)
1/3 cup swerve sweetener (erythritol)
4 oz Lily's dark chocolate chips (sweetened with stevia)
Directions
1) Cream all ingredients except for the chocolate chips together with a mixer.
2) Incorporate the chocolate chips with a spoon
3) Scoop out into 20 small balls and place on a cookie sheet with parchment paper
4) Place in the freezer for 30 mins and then keep in the refrigerator in a covered container.
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